{"product_id":"lamb-grind-with-turkey-gently-cooked","title":"Lamb Grind with Turkey — Gently Cooked","description":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eGently cooked lamb, organ, and ground bone — the same unsupplemented recipe, steam cooked low and slow to an internal temperature of 165°F. 100% grass-fed, pasture-raised lamb from New Zealand with free-range Minnesota turkey as a secondary protein and bone source, cooked in our privately owned, NICS-certified organic facility in Cannon Falls, MN. Made with Respect. Never Ever Promise: no factory farming, no feedlots, no antibiotics or added hormones of any kind.\u003c\/span\u003e\u003c\/p\u003e","brand":"Raw Bistro","offers":[{"title":"Default Title","offer_id":48710726844648,"sku":null,"price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/2197\/files\/gently-cooked-lamb.webp?v=1783427651","url":"https:\/\/rawbistro.com\/products\/lamb-grind-with-turkey-gently-cooked","provider":"Raw Bistro","version":"1.0","type":"link"}