Raw Bistro's Dehydrated Chicken Entree:
Ingredients: Ground Chicken (includes bone), Chicken Heart, Chicken Liver, Chicken Eggs, Organic Kale, Organic Carrots, Organic Cucumber, Organic Strawberries, Organic Flaxseed, Organic Apple Cider Vinegar, Organic Coconut Oil, Sea Salt, Organic Kelp, Inulin (extract of chicory), Zinc Amino Acid Chelate, Vitamin E Supplement, Copper Amino Acid Chelate, Manganese Amino Acid Chelate, Vitamin D3 Supplement
Available in: net wt. 1 lb. (454 g)
Shipping: $4.99 flat rate or free for orders over $49. Contiguous USA only.
Raw Bistro's chicken entree is formulated to meet the nutritional levels established by the AAFCO dog food nutrient profiles for all life stages including growth of large-size dogs (70 lbs or more as an adult).
Overall, our dogs love the food and I am glad we made the switch. The only thing I am not crazy about is the bone fragments I sometimes find when I moisten and break up the food. I know that there is a certain amount of tolerance for bone fragments in food production and in general they are small, but they are sharp and our dogs are a small breed so I end up removing them to make sure that they don’t cut their mouths on them. I think we may try the raw frozen food next to see if we can avoid this extra vigilance.
My puppy loves it ! I like it that it is super healthy ! Wish it wasn’t this expensive !
I love the freeze dried entrees. I have 5 dogs, all raw food eaters. Along with Raw Bistro frozen raw, I supplement with the freeze dried and also use the nuggets as treats. Great product and great company!!
It was exactly what I was looking for as a backup. I cook for my dogs but it is perfect for trips to the dog boarders
My very sick dog loves this food. It has been wonderful to help us get meds into her ...we just mix them in. I like how nutritious this food is and its been a godsend for us through a tough recovery time with our pet.
“For raw food I have found that Raw Bistro is one of the best companies who is really doing it right.”
“Raw Bistro is one of the most ethically produced foods in the United States.”