FOOD SAFETY
CLEAN. SAFE. TRUSTED.
At Raw Bistro, we believe real food should nourish your dog safely and simply. That's why we've built a food safety program rooted in science, integrity, and transparency - protecting your pet's health without compromising the power of raw nutrition.
OUR FOOD SAFETY COMMITMENT
We take a full-circle approach to safety - managing every step of the process to ensure clean, traceable, species-appropriate nutrition:
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0 Ingredient Sourcing
Human-grade, USDA-inspected meats and FDАregulated produce from trusted suppliers. -
0 Supplier Requirements
All suppliers must meet Raw Bistro's documented safety standards - including certifications, audits, and spec verification. -
0 Traceability & Transparency
Every ingredient is tracked from the source through production, packaging, and shipping. Full traceability for every batch. -
0 Test & Hold Protocol
Routine testing for pathogens, heavy metals, and other contaminants. No product ships until it's confirmed safe. -
0 Cold Chain Integrity
Products stay frozen from production through delivery to preserve freshness and food safety. -
0 Facility Sanitation
Daily environmental swabbing and deeр cleaning with multi-quat antimicrobial agents. -
0 Organic Certification
Our facility is certified by NICS to meet strict organic handling and safety standards
OUR PROMISE
We're committed to delivering clean, species-appropriate nutrition that's safe, traceable, and held to the highest standards. It's raw food - the way nature intended, with the safety your dog deserves.
HOW WE REDUCE PATHOGENS
Food safety starts long before the rinse. We proactively reduce pathogen risk at every stage - beginning with clean, raceable sourcing, strict supplier standards, and rigorous facility sanitation.
As an added layer of protection, we use Peracetic Acid (РАA) - a food-safe antimicrobial rinse approved for USDA and organic food production.
Think of PAA as a more stable version of vinegar. It's made from acetic acid (which is what vinegar is), hydrogen peroxide, and water - and it naturally breaks down into oxygen, water, and vinegar.
PAA helps eliminate harmful bacteria like Salmonella and Listeria - all without compromising the taste or nutritional integrity of the food.
Safety Protocols
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